In Orduna, Spain, there are several typical dishes that you cannot miss during your visit. One of the most famous dishes is "Cordero Asado", which is roasted lamb, typical of Spanish cuisine. This dish is prepared with care and tradition, offering a delicious and unique flavor. Another local specialty to try is "Bacalao al Pil-Pil", cod in a sauce made with oil, garlic, and chili. Finally, do not forget to taste the "Pimientos de Gernika", fried spicy peppers often accompanied by a sprinkle of sea salt. Enjoy your meal during your visit to Orduna!
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