Haapsalu, a charming coastal town in Estonia, offers a cuisine rich in traditional flavors. One typical dish you must try is "klimbisupp," a dumpling soup served with meat. Another must-try option is the smoked "kilud," which are local smoked fish and very tasty.Also, it's worth trying the "mulgipuder," a pork stew with barley and potatoes, and the "kama," a mixture of roasted ground grains, usually served with yogurt or milk. For dessert, make sure to taste the "kringle," a braided sweet bread with cinnamon and sugar, or the "kohuke," a cottage cheese sweet covered with chocolate.Haapsalu's cuisine combines local influences with Nordic and Russian touches, providing a true gastronomic experience for visitors.
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