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Discover igoumenitsa.
The city of Igoumenitsa is located on the west coast of Greece, in the region of Epirus. Its history dates back to antiquity, when the city was known as Titiani. Later, it was renamed Igoumenitsa in honor of a monk who lived in the area.Over the centuries, Igoumenitsa has become an important seaport, playing a key role in the region's trade. Nowadays, the city is the main departure point for ferries to the Ionian Islands and Italy.The city has experienced periods of prosperity and decline, due to its strategic location and economic significance. Today, Igoumenitsa is a popular tourist destination for those wishing to explore the natural beauty of Greece's west coast and the surrounding islands.
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Learn more about the gastronomy of igoumenitsa.
Igoumenitsa is a port city located in Greece, offering delicious and varied cuisine. Among the must-try local dishes are:1. Gyros: a Greek specialty made with meat (usually pork or chicken) served in pita bread with vegetables and tzatziki sauce.2. Moussaka: a traditional dish made with eggplants, minced meat, white sauce, and topped with grated cheese.3. Souvlakis: grilled meat skewers (lamb, pork, or chicken) served with vegetables and pita bread.4. Saganaki: fried cheese served hot with lemon juice, a delightful appetizer not to be missed.Don't hesitate to taste these local dishes during your visit to Igoumenitsa to discover the richness of Greek cuisine!
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