In Caltanissetta, in the region of Sicily, Italy, there are several delicious typical dishes that you can't miss. One of the most prominent is pasta con le sarde, which is a dish of pasta with fresh sardines, wild fennel, raisins, pine nuts, and saffron. Another must-try dish is panelle, which are fried pancakes made from chickpea flour. It's also recommended to try ricotta al forno, a dessert made with baked sheep's milk ricotta, sugar, and cinnamon. Enjoy your meal!
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