Taormina, located in the region of Sicily, Italy, is famous for its rich gastronomic culture. Here are some of the typical dishes and local delicacies you can't miss:1. Arancini: These stuffed rice balls, usually filled with meat, tomato sauce, peas, and cheese, are a must-try delight. They are fried until golden and crispy.2. Cannoli Siciliani: A dessert you can't miss, cannoli are fried pastry tubes filled with sweetened ricotta, often with hints of chocolate, candied fruit, or pistachios.3. Granita: Similar to sorbet, granita is a dessert of crushed ice with natural flavors like lemon, almond, coffee, or blackberries, commonly served with brioche.4. Pasta alla Norma: This dish is made with pasta, usually maccheroni or penne, cooked with a tomato sauce, fried eggplant, ricotta salata, and basil.5. Pesce Spada alla Ghiotta: A typical swordfish preparation cooked with a mixture of tomato, olives, capers, onion, and celery, creating a tasty and aromatic dish.6. Sfincione: A kind of thick and fluffy Sicilian pizza, topped with a sauce of tomato, onion, anchovies, cheese, and oregano.7. Caponata: A dish of cooked vegetables, mainly eggplant, onion, tomato, celery, capers, and olives, seasoned with a sweet and sour mix of vinegar and sugar.When you visit Taormina, make sure to try these typical dishes to savor the authentic Sicilian culinary experience.
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